Steps to Prepare Chiacchiere Dolci Di Carnevale

Di's Delicious Deluxe Deviled Eggs

Chiacchiere in abruzzo sono dolci molto friabili che vengono fritti ed infine vengono cosparsi di zucchero a velo.

Recipe Summary Di's Delicious Deluxe Deviled Eggs

These tasty deviled eggs are always a BIG hit. I'm constantly asked to share the recipe. You'll love them, too! Add more hot sauce if you really want to make them deviled!

Ingredients | Chiacchiere Dolci Di Carnevale

6 large eggs eggs

½ stalk celery, finely chopped

¼ onion, finely chopped

¼ cup mayonnaise

salt to taste

1 dash hot pepper sauce

paprika, for garnish

Directions

Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.

Cut eggs in half. Remove yolks and place in a medium bowl. Mash together with celery, onion, mayonnaise, salt and hot pepper sauce.

Stuff the egg white halves with the egg yolk mixture. Sprinkle eggs with paprika. Chill covered in the refrigerator until serving.

Info | Chiacchiere Dolci Di Carnevale

prep: 20 mins cook: 15 mins additional: 10 mins total: 45 mins Servings: 12 Yield: 12 deviled eggs

TAG : Di's Delicious Deluxe Deviled Eggs

Appetizers and Snacks, 100+ Deviled Egg Recipes, Spicy Deviled Egg Recipes,