Steps to Make Raspberry Toast

Irish Toast

Shake up your breakfast or snack with some high fiber, antioxidant packed raspberries, and sweet ricotta on toast.

Recipe Summary Irish Toast

A great Sunday brunch item for the adult palate. Serve with Irish Coffee for the full effect. Your taste buds will want to dance the Irish jig!

Ingredients | Raspberry Toast

1 (16 ounce) loaf French bread

4 large eggs

1 fluid ounce Irish whiskey

1 ½ fluid ounces Irish cream liqueur

1 teaspoon vanilla extract

¼ cup butter

confectioners' sugar for dusting

Directions

Cut the bread into 12 slices. In a bowl, whisk together the eggs, Irish whiskey, Irish cream liqueur, and vanilla extract until well blended.

Heat some of the butter in a skillet over medium heat until the butter is hot and the foam has disappeared. Press each bread slice into the egg mixture, then fry in the hot skillet until nicely browned on both sides, about 2 minutes per side. Add more butter to skillet as needed. Brush each slice with butter, and sprinkle with confectioners' sugar.

Info | Raspberry Toast

prep: 5 mins cook: 45 mins total: 50 mins Servings: 6 Yield: 6 servings

TAG : Irish Toast

100+ Breakfast and Brunch Recipes, French Toast Recipes,

Images of Raspberry Toast

Raspberry Toast / Raspberry puree blended with cream cheese is sandwiched in between slices of french bread, then battered and browned for an extra all reviews for raspberry cheesecake stuffed french toast.